With the arrival of autumn, stews are becoming more appealing...but look how delicious they are!! The recipe I bring you today, a choco stew with vegetables , is really delicious and comfo...
How to make escalivada in a pan
The name escalivada comes from the verb "escalivar" which means in Catalan to roast over embers. This is what this dish consists of: roasting peppers, eggplants... it can be eaten alone or as a...
Pesto and vegetable quiche to take away
On vacation we are always looking for recipes that we can easily carry with us and eat with our fingers; especially to go to the beach or go sailing or simply eat in the garden at home. A cla...
Dogfish in marinade, recipe for "Yerbabuena in the kitchen"
"(...) because they are part of our gastronomic tradition , which is why lately I have been opting for this type of recipes, simple both for their ingredients present in practically all kitchens,...
Panna cotta with kiwi, recipe for "de Rechupete"
Panna cotta is one of the typical Italian desserts (Panna Cotta), today Alfonso from Recetas de Rechupete prepares a special version made with kiwi, using Monix pans and saucepans, as always. Here ...
Prawn and chicken fideuá, recipe for 2 Mandarins in my Kitchen
Today we bring you this recipe for shrimp and chicken fideuá, made by 2 Mandarinas in my Kitchen in the Monix Solid+ saucepan, made of non-stick cast aluminum: "Yesterday I prepared shrimp and c...
Basmati rice sautéed with vegetables and ginger
Today we woke up eager to get into the kitchen and enjoy our great passion. But the big question, what can we cook? If there are many of you at home and you want a healthy and delicious recipe for...
Turkey stew with vegetables, recipe for 2 Tangerines in my Kitchen
"If you are one of those who like to eat healthy, you cannot pass up this recipe for turkey stew with vegetables. A recipe that arose from taking advantage of the vegetables that I had lying around...
Today we bring you an essential recipe for every kitchen, in reality it is more than a recipe, a cooking technique: how to make a glaze. And we show you with this recipe for glazed onions, a perfec...