Three handfuls of rice

Today we cook 3 handfuls rice, a traditional rice from the Valencian community. The first thing is to prepare a sauce with olive oil, garlic, crushed tomatoes and ñoras.

Ingredients for 4 people

2 handfuls of white beans

2 handfuls of lentils

2 handfuls of rice

(1 large handful for every 2 people)

2 cloves of garlic

250 gr of green beans

1 turnip

2 potatoes

Saffron

100 gr of crushed tomato

400 gr of chard

Ground Ñora or paprika

2'5L of water

Salt

Olive oil

Steps

• Fry the whole garlic cloves in the pot. When they start to brown, add the crushed tomatoes and the ñora pepper.
• We add the saffron, the beans, the lentils, the green beans, the turnip, the potato and the chard.
• We bring it to a boil for about 30 minutes and add the rice and let it boil for about 30 minutes and correct the salt.