Creamy pasta with sun-dried tomatoes and parmesan

An easy, quick, and extremely flavorful recipe. Perfect for those days when you want to enjoy a creamy, special pasta dish without too much hassle. Made with Monix’s One Click Pietra collection, which lets you cook, serve, and even store with total convenience.

🛒 Ingredients (for 2-3 people)

• Pasta (spaghetti or your preferred type)
• 1 onion
• 2 garlic cloves
• Extra virgin olive oil
• Sun-dried tomatoes in oil (to taste)
• Grated parmesan cheese
• 200 ml cooking cream
• Fresh parsley for garnish
• Salt and pepper

🍳 Step-by-step preparation

1. Cook the pasta: In the One Click Pietra pot, boil the pasta following the package instructions. Drain and set aside.
2. Aromatic sauté: In the One Click Pietra pan, heat a drizzle of olive oil. Sauté the chopped onion and sliced garlic until golden and fragrant.
3. Umami touch: Add the chopped sun-dried tomatoes and stir for a couple of minutes to bring out all their flavor.
4. Maximum creaminess: Pour in the cooking cream and add the grated parmesan cheese. Season with salt and pepper to taste and stir well until the sauce is smooth and creamy.
5. Perfect union: Add the cooked pasta and mix gently so it absorbs the sauce’s flavor and creamy texture.
6. Final presentation: Serve directly from the pan, garnish with chopped fresh parsley, and enjoy a dish full of flavor and personality.